Oven and Range Repair in West Hollywood, CA
Cooking appliances are where brand and fuel type matter most. A Wolf range, a Bosch wall oven, a Samsung induction cooktop, and a GE gas slide-in are four different problems to diagnose. We've worked on all of them. If you tell us your brand and the symptom, we can usually tell you on the phone whether it's a cheap fix or a major one.
Oven and range issues we commonly fix
- Oven doesn't heat at all, or doesn't reach temperature
- Set to 350°F but runs hot or cold
- One surface burner (gas or electric) won't work
- Gas oven clicks but won't ignite
- Electric range is dead — no display, no elements
- Oven is stuck in self-clean and won't unlock
- Convection fan won't turn on
- Error code on the display
If one of these lines up with what you're dealing with, jump to the matching detail page below — or just call.
What's usually going on inside
On a gas oven that won't heat, it's almost always the oven igniter — a $30 part that weakens over time and eventually stops getting hot enough to open the gas valve. On an electric oven, it's usually the bake element or the broil element, both easy to visually confirm. Temperature that's off is usually the oven temperature sensor or, occasionally, a control board calibration problem.
Dead surface burners on a gas cooktop are usually a clogged igniter or a bad spark module. On electric coil ranges, it's a burner, a receptacle, or the infinite switch. Induction cooktops are their own category — more expensive to repair, and more worth the call for a real diagnosis before you spend money.
Brands we service for oven & range repair
We stock the common oven & range parts for these brands on our trucks:
Repair or replace, cooking edition
High-end ranges (Wolf, Viking, Thermador, Bertazzoni) should almost always be repaired. Mid-range slide-ins are usually worth repair through 10–12 years. Low-end electric coil ranges past that age are often cheaper to replace. We'll weigh in — no pressure either way.
Common oven & range problems — with detail pages
Frequently asked questions
Do you work on professional ranges like Wolf or Viking?
Yes. We service professional and prosumer ranges — including Wolf, Viking, Thermador, Bertazzoni, and La Cornue — as long as we can source parts.
Why does my gas oven click but not light?
Almost always a weak igniter. The igniter has to get hot enough to open the gas valve; when it weakens, it clicks but never opens the valve. It's a common, inexpensive repair.
Can you calibrate an oven that runs hot?
Yes. Most modern ovens can be calibrated from the control panel by ±25–35°F. If it's off more than that, it's probably the temperature sensor.
Is induction cooktop repair worth it?
It depends on the model and which generator board has failed. We'll give you the cost before you commit — induction repairs can be worth it on high-end units and not on low-end.
Call now — (323) 285-0520